Start your day off right with a Tater Tot Breakfast Bowl with Sausage Gravy, the ultimate comfort food that combines crispy tater tots, savory sausage gravy, and all your breakfast favorites into one delicious bowl. This hearty, satisfying breakfast is perfect for those mornings when you need something that will fill you up and keep you going until lunch. Whether you’re cooking for yourself or feeding a crowd, this dish is sure to become a staple in your breakfast rotation.

Why You’ll Love This Tater Tot Breakfast Bowl with Sausage Gravy

The Tater Tot Breakfast Bowl with Sausage Gravy is a perfect fusion of crispy and creamy textures, savory and rich flavors, and wholesome ingredients. You’ve got golden, crispy tater tots sitting at the bottom of the bowl, topped with a thick, creamy sausage gravy made from scratch, and then layered with eggs and cheese for extra flavor and richness. This breakfast bowl has it all — the ideal combination of breakfast comfort foods wrapped into one satisfying dish.

It’s hearty enough to satisfy even the biggest appetites, yet simple to make. Whether you’re looking for a filling breakfast for your family or need a dish to impress your guests, the Tater Tot Breakfast Bowl with Sausage Gravy is the ultimate choice.

Ingredients for Tater Tot Breakfast Bowl with Sausage Gravy

For this delicious breakfast bowl, you’ll need the following ingredients:

For the Tater Tot Base:

• 1 package of frozen tater tots (approximately 32 oz)
• 1 tablespoon olive oil (optional, for extra crispiness)

For the Sausage Gravy:

• 1 lb breakfast sausage (preferably spicy or mild)
• 3 tablespoons butter
• 1/4 cup all-purpose flour
• 2 cups whole milk (or heavy cream for extra richness)
• Salt and pepper to taste
• 1/2 teaspoon garlic powder (optional for extra flavor)
• 1/2 teaspoon crushed red pepper flakes (optional for heat)

For the Topping:

• 4 large eggs (fried, scrambled, or poached, depending on preference)
• 1 cup shredded cheddar cheese (optional, for added richness)
• Fresh parsley or chives for garnish (optional)

Step-by-Step Instructions for Tater Tot Breakfast Bowl with Sausage Gravy

1. Prepare the Tater Tots:

Start by preheating your oven according to the instructions on the package of the frozen tater tots. Spread the tater tots in a single layer on a baking sheet, and drizzle them lightly with olive oil for added crispiness. Bake the tater tots according to the package instructions, usually for about 25-30 minutes, flipping halfway through to ensure they are golden and crispy on all sides.

2. Make the Sausage Gravy:

While the tater tots are baking, it’s time to make the sausage gravy. Heat a large skillet over medium heat and add the breakfast sausage.

Once the sausage is cooked, add the butter to the skillet and let it melt completely. Stir in the flour, creating a roux, and cook for about 2 minutes, stirring constantly, to remove the raw taste of the flour. Gradually pour in the milk while continuing to stir. Keep stirring until the gravy thickens, about 5-7 minutes. If the gravy becomes too thick, you can add a little more milk to reach your desired consistency.

Season the gravy with salt, pepper, garlic powder, and red pepper flakes (if using) to taste. Once it’s thickened and flavorful, remove it from the heat and set it aside.

3. Prepare the Eggs:

While the gravy is thickening, cook your eggs. You can fry, scramble, or poach the eggs, depending on your preference. For a fried egg, heat a nonstick skillet over medium heat, add a little butter or oil, and cook the eggs until the whites are set and the yolk is still runny (or cooked to your liking). For scrambled eggs, whisk the eggs in a bowl and cook them over medium heat, stirring constantly until fluffy and fully cooked.

4. Assemble the Breakfast Bowl:

Once the tater tots are baked, remove them from the oven and divide them into individual serving bowls. Spoon a generous amount of sausage gravy over the tater tots, ensuring each piece gets a good coating. Add the cooked eggs on top of the gravy, and sprinkle with shredded cheddar cheese, if desired. The cheese will melt into the warm gravy, adding extra richness to the dish.

5. Garnish and Serve:

Finally, garnish the breakfast bowl with fresh parsley or chives for a pop of color and a hint of freshness. Serve immediately while everything is hot and creamy.

Tips for the Best Tater Tot Breakfast Bowl with Sausage Gravy

• Crispier Tater Tots: For extra crispy tater tots, toss them in a little olive oil before baking. You can also cook them in an air fryer for an even crispier texture.
• Make-Ahead Gravy: The sausage gravy can be made in advance and stored in the refrigerator for up to 3 days. Just reheat it over low heat and add a splash of milk to loosen it up if it thickens too much.
• Customize the Eggs: If you prefer scrambled eggs or poached eggs, feel free to customize the eggs to your liking. The runny yolk of a fried egg pairs beautifully with the creamy sausage gravy.
• Add Veggies: To make the breakfast bowl even heartier, you can add sautéed spinach, mushrooms, or bell peppers to the sausage gravy.

Serving Suggestions for Tater Tot Breakfast Bowl with Sausage Gravy

This dish is hearty on its own, but you can serve it with a few sides to balance the richness of the gravy:

• Fruit Salad: A refreshing fruit salad with a mix of berries, citrus, and melons is a great way to add a sweet contrast to the savory bowl.
• Toast or Biscuits: A warm slice of buttered toast or a freshly baked biscuit pairs perfectly with this filling breakfast.
• Hash Browns: For a double dose of crispy potatoes, you can serve this breakfast bowl with hash browns on the side.

Frequently Asked Questions About Tater Tot Breakfast Bowl with Sausage Gravy

Can I Make This Breakfast Bowl Ahead of Time?

While the tater tots are best made fresh, you can prepare the sausage gravy in advance and store it in the fridge for up to 3 days. Reheat the gravy and cook the tater tots fresh when you’re ready to serve.

Can I Use Ground Turkey or Chicken Instead of Sausage?

Yes! If you prefer a leaner option, you can swap the breakfast sausage for ground turkey or chicken sausage. Just be sure to season it well to keep the flavor profile intact.

Can I Make This Recipe Vegetarian?

Yes, you can make a vegetarian version of this dish by using a meatless sausage substitute or crumbled tofu sautéed with seasonings in place of the sausage.

How Can I Store Leftovers?

Conclusion

The Tater Tot Breakfast Bowl with Sausage Gravy is a comforting, hearty meal that takes breakfast to a whole new level. With its crispy tater tots, rich sausage gravy, and perfectly cooked eggs, it’s the ultimate way to start your day. This dish is perfect for family breakfasts, weekend brunches, or even a special breakfast-for-dinner option. Once you’ve tried it, you’ll understand why it’s sure to become a favorite in your breakfast rotation.

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